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Books by Pillsbury Kitchens
  | | Barbecue (Pillsbury's Barbecue Cookbook) by Pillsbury Kitchens, Pillsbury Company Paperback, 143 Pages, Published 1976 by Pillsbury Company ISBN-13: 978-0-671-20934-6, ISBN: 0-671-20934-5 |
 | | The New Pillsbury Family Cookbook(1st Edition) by Pillsbury Kitchens Hardcover, 408 Pages, Published 1976 by Pillsbury Company ISBN-13: 978-0-671-22401-1, ISBN: 0-671-22401-8 "By combining newly developed recipes with a collection of updated favorites, Pillsbury has created a full-color guide to the best in cooking, entertaining and economy that includes all the down-to-earth knowledge a cook needs." |
 | | Pillsbury America's Bake-Off Cookbook(32nd Edition) 100 Winning Recipes From Pillsbury's 32nd Annual Bake-Off - 1986 by Audrey Arpin, Mildred Tope, Rose Anne Lemon, Edna Eastman, Evelyn Lowman, Jo Anne Hagen, Dorothy Lamson, Patricia Schroedl, Janet Marie Jewell, Tony Desantis, Pillsbury Kitchens, Diane Burnside, Ronald J. Kos, Elaine Christiansen, Valerie Bridgman, Carol Coulson, Kay Emel Powell, Susanne Mattison, Alison Akers, Sandra Bartlett, Sandra Engen, Joann Cherry, Tad Ware, Studio Three, Heather Randall King, Pillsbury Company, Pillsbury Publications Paperback, 100 Pages, Published 1986 by Pillsbury Publications Deluxe Edition ISBN-13: 978-0-677-62225-5, ISBN: 0-677-62225-2 "Grand Prize Winner Recipe was $40,000 Apple Nut Lattice Tart (by Mary Lou WARREN, Colorado Springs, CO), $15,000 Tangy Crescent Nut Tart (by Debi WOLF, Salem, OR) * $15,000 Peanut Chocolate Parfait Dessert (by Karen EVERLY, Portland, OR) * $15,000 Fiesta Chicken Casserole (by Laurene HARSCHUTZ, Brookfield, WI) * $2,000 Ham 'N Eggs Crescent Brunch Pizza (by Bobby BRAUN, Marietta, GA) * $2,000 Crescent Apple Pastries (by Lori BUSCH, Sugar ..." |
 | | Pillsbury Family Christmas Cookbook Celebrate the Season with More Than 150 Recipes, Plus Fun Craft Ideas by Pillsbury Company Staff, Pillsbury Kitchens, Pillsbury Editors Hardcover, 272 Pages, Published 2004 by Clarkson Potter ISBN-13: 978-1-4000-5338-4, ISBN: 1-4000-5338-2 "All too often, preparing for Christmas festivities can take you away from family and friends. Luckily, the Pillsbury Editors have collected 155 delicious, kitchen-tested and totally reliable recipes, plus activities and kid-pleasing crafts so you can spend more time creating special holiday memories together. There are dishes to suit any kind of holiday get-together, whether you’re expecting three guests or thirty, from a post-shopping ..." |
 | | Best of the Bake-Off Collection Pillsbury's Best 1000 Recipes by Pillsbury Editors, Ann Pillsbury Hardcover, 608 Pages, Published 2009 by Pillsbury Facsimile ISBN-13: 978-0-470-39559-2, ISBN: 0-470-39559-1 |