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  | | Connect Core Concepts in Health Thirteenth Edition Brief(13th Edition) by Paul M. Insel, Walton T. Roth Paperback, 424 Pages, Published 2014 by Mcgraw Hill ISBN-13: 978-1-259-11517-2, ISBN: 1-259-11517-8 |
 | | Mira Costa(13th Edition) Core Concepts in Health Brief by Paul M. Insel, Walton T. Roth Paperback, 424 Pages, Published 2014 by Mcgraw Hill Education ISBN-13: 978-1-259-32159-7, ISBN: 1-259-32159-2 |
 | | Core Concepts in Health by Insel, Paul M.; Roth, Walton T.(7th Edition) by Paul M. Insel, Walton T. Roth, Ray A. Petersen, L. Mckay Rollins Hardcover, 704 Pages, Published 1994 by Mayfield Publishing Company Import ISBN-13: 978-1-55934-210-0, ISBN: 1-55934-210-2 |
 | | Core Concepts in Health BRIEF(9th Edition) (CD-ROM included) by Paul M. Insel, Walton T. Roth, Kirsten Price Paperback, 420 Pages, Published 2002 by Mcgraw-Hill Public Education ISBN-13: 978-0-7674-2558-2, ISBN: 0-7674-2558-8 |
 | | Fit and Well Core Concepts and Labs in Physical Fitness and Wellness by Thomas Davin Fahey, Paul M. Insel, Walton T. Roth, Fit And Well Paperback, 352 Pages, Published 1994 by Mayfield Pub Co ISBN-13: 978-1-55934-127-1, ISBN: 1-55934-127-0 "Core Concepts and Labs in Physical Fitness and Wellness Thomas Davin Fahey, Paul M. Insel, Walton T. Roth. Major Sources Meat, fish, poultry, eggs, milk products, legumes, nuts Grains (breads and cereals), fruits, vegetables Saturated fats ... Diet can also be closely linked with certain diseases, disabling conditions, and other health problems. Of particular concern is the connection between lifetime nutritional habits and the ris ..." |
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