Books by Salley Shannon Cornbread Nation 5 (10th Edition) by Fred W. Sauceman John T. Edge Marcie Ferris Edna Lewis Jennifer Justus Scott Peacock Martha Stamps Molly O'neill Dan Huntley Marilyn Kallet Carroll Leggett Beth Fennelly Kathleen Purvis Robb Walsh Ben Barker Julia Reed Alan Deutschman Rheta Johnson Kevin Young Amy Evans Martha Foose Brett Anderson Crescent Dragonwagon Sara Roahen John Dr Fred Thompson Jessica B. Harris Roy Blount Jr. John Martin Taylor Sylvia Woods Har Elizabeth Alexander Barbara Kingsolver Margaret Carr Anthony Cavender Charles C. Doyle David Ramsey Kara Carden Katherine Whitworth Jeffrey Gettleman Garland Strother Jack Neely Chuck Shuford Marianne Worthington Kathryn Eastburn Neely Barnwell Dykshorn Lucretia Bingham Susan Shelton Lee Walburn Salle yShannon Michelle Healy Dr Anne Martin Tore C. Olsson Joan Nathan Mei Chin George Motz Corby Kummer Andrew Huse John S. Forrester Robert St. John Bill Archer Devon Brenner Donna Tartt Francine Maroukian John Simpkins John Shelton Reed Professor Pete Daniel Ari Weinzweig John Reed Pete Daniel Sara Camp Milam John Edge Ari Weinzwieg Fred William Sauceman Paperback , 328 Pages , Published 2010 by University Of Georgia Press ISBN-13: 978-0-8203-3507-0, ISBN: 0-8203-3507-X "The fifth volume in this popular series from the Southern Foodways Alliance spans the food cultures of the South Cornbread Nation 5 lovingly edited by accomplished food writer Fred W Sauceman celebrates food and the ways in which it forges unexpected relationships between people and places In this collection of more than seventy essays and poems we read about the food that provides nourishment as well as a sense of community and shared ..."
Malled (Reprint) by Caitlin Kelly Paperback , 240 Pages , Published 2012 by Portfolio ISBN-13: 978-1-59184-543-0, ISBN: 1-59184-543-2
