"Though originally meant as a stand-alone anthology, the Bardic Tales and Sage Advice collection has evolved into an annual celebration of speculative fiction. Our tenth installment in the annual anthology features not only the winners from our annual writing competition and Reader's Choice Awards, but also selected stories from previous installments as we look back on where we have been. On behalf of all of the authors that have publis ..."
"Though originally meant as a standalone anthology, the Bardic Tales and Sage Advice collection has evolved into an annual celebration of speculative fiction. The first installment of the series was published in 2004 to spotlight the winners of what would become our annual charity writing competition. Since then, the series has evolved to include the winners of the charity competition, the winners of our annual Readers’ Choice awards, an ..."
"Since 2009, each issue of the Bards and Sages Quarterly has delivered a unique variety of character-driven speculative fiction short stories from both new and established writers. Our writers include first-time authors, Pushcart Prize nominees and Nebula award winners. This issue features 21 original stories from Wil Ogden, KJ Hannah Greenberg, Jamie Lackey, Brenda Stokes Barron, and many other talented writers."
"In today's market, a large percentage of food consumed is eaten or purchased away from home which has created an increasing demand for healthful options across all segments of the food industry. Now, more than ever, your customers realize that diet plays an important role in maintaining good health. The completely revised, second edition of Culinary Nutrition for Food Professionals gives you all of the information you need to balance ta ..."