"Temperate fruits include stone/drupe fruits (such as peach), pome fruits (such as apple) and berries (such as strawberries). Like other crops, cultivation of these fruits faces a number of challenges. These include the need to optimize yields, sensory and nutritional quality to meet rising demand and consumer expectations; the dynamic threats from biotic and abiotic stresses in a changing climate; and the need for more efficient use of ..."
"Temperate fruits include stone/drupe fruits (such as peach), pome fruits (such as apple) and berries (such as strawberries). Like other crops, cultivation of these fruits faces a number of challenges. These include the need to optimize yields, sensory and nutritional quality to meet rising demand and consumer expectations; the dynamic threats from biotic and abiotic stresses in a changing climate; and the need for more efficient use of ..."