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  | | The Teddy Bear Encyclopedia(Updated) by Pauline Cockrill, Paul Volpp, Rosemary Volpp, Peter Anderson, Jim Coit, Gillian Emerson-Roberts Paperback, 510 Pages, Published 2001 by Dk Publishing ISBN-13: 978-0-7894-8000-2, ISBN: 0-7894-8000-X "After 100 years, the teddy bear is still very much in vogue. This best-selling encyclopedia is a fascinating way to find out why bears have such long-lasting appeal with collectors all over the world. All the Bear Necessities: Read about the all-time, best-loved bears, from the original "teddy" to Winnie-the-Pooh, with new features on the latest collectibles such as Beanie Bear, and the Millennium Bears. An invaluable resource for colle ..." |
 | | Cook it Light Pasta, Rice, and Beans(1st Edition) by Jeanne Jones, Jim Coit Paperback, 256 Pages, Published 1998 by Houghton Mifflin Harcourt Illustrated ISBN-13: 978-0-02-862150-0, ISBN: 0-02-862150-6 "Jeanne Jones takes readers favorite pasta, rice, and bean recipes and lightens them, reducing the calories, fat, sodium, and cholesterol while preserving all of the terrific flavor. Today more than ever people are trying to eat healthy without depriving themselves of hearty flavors and traditional recipes. Grains are more popular than ever, with people adding more pasta, rice, and beans to their diet to increase energy and ward off dise ..." |
 | | Light And Hearty(1st Edition) From Pad Thai to Cassoulet, Healthy Home-Style Recipes from Around the World by Jeanne Jones, Jim Coit Paperback, 148 Pages, Published 1994 by Three Rivers Press ISBN-13: 978-0-517-88091-3, ISBN: 0-517-88091-1 "Beautiful full-color photographs and quick and easy recipes bring to life the tasty international specialties--all of them low in fat and cholesterol and high in fiber. This is the ideal source book for cooks who want to eat smart but also want to eat well. Full-color photographs." |