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| Only Books by Helen Kowtaluk | X |
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| Only Books Published in 1978 - 1981 | X |
  | | Discovering Food by Helen Kowtaluk Published 1981 by Simon & Schuster Books For Young Readers ISBN-13: 978-0-02-663360-4, ISBN: 0-02-663360-4 |
 | | Discovering Nutrition by Charlene Anderson Peter L Beyer and Helen Kowtaluk 1980 Hardcover by Helen Kowtaluk, Charlene Anderson, Peter L. Beyer 224 Pages, Published 1980 by Bennett & Mcknight Pub Co ISBN-13: 978-0-87002-310-1, ISBN: 0-87002-310-1 "Potatoes should be baked in their skins, not french fried. Meals should be balanced and not consist of a bag of potato chips. Appendix lists the nutritional composition of common foods. A workbook accompanies the text." |
 | | Discovering food teacher's guide by Connie R. Sasse, Helen Kowtaluk 242 Pages, Published 1978 by C.A. Bennett Co ISBN-13: 978-0-87002-280-7, ISBN: 0-87002-280-6 |
 | | Discovering food by Connie R. Sasse, Helen Kowtaluk Published 1978 ISBN-13: 978-0-87002-375-0, ISBN: 0-87002-375-6 |
 | | Food for today Student activity guide by Alice Orphanos Kopan, Helen Kowtaluk 80 Pages, Published 1978 by C.A. Bennett ISBN-13: 978-0-87002-197-8, ISBN: 0-87002-197-4 |