"The major aim of this book is to provide an easy to read overview of chemistry and applications of natural products. It includes fourteen chapters covering most of the aspects of natural products chemistry. The result of the authors' present endeavors is the unique monograph that presents comprehensive information on occurrence, chemistry, biosynthesis and applications of various natural products. First twelve chapters cover general in ..."
"Research in natural products has advanced tremendously through the fields of chemistry, life, food, and material sciences. Comparisons of natural products from microorganisms, lower eukaryotes, animals, higher plants and marine organisms are now well documented. Natural products are ubiquitous in our everyday lives. They are active constituents of many medicines, vitamins, food additives, flavours and fragrances, agrochemicals and pesti ..."
"During the last few decades, research into natural products has advanced tremendously thanks to contributions from the fields of chemistry, life sciences, food science and material sciences. Comparisons of natural products from microorganisms, lower eukaryotes, animals, higher plants and marine organisms are now well documented. This book provides an easy-to-read overview of natural products. It includes twelve chapters covering most of ..."
"The major aim of this book is to provide an easy to read overview of chemistry and applications of natural products. It includes fourteen chapters covering most of the aspects of natural products chemistry."
"The major aim of this book is to provide an easy to read overview of chemistry and applications of natural products. It includes fourteen chapters covering most of the aspects of natural products chemistry. The result of the authors' present endeavors is the unique monograph that presents comprehensive information on occurrence, chemistry, biosynthesis and applications of various natural products. First twelve chapters cover general in ..."
"During the last few decades, research into natural products has advanced tremendously thanks to contributions from the fields of chemistry, life sciences, food science and material sciences. Comparisons of natural products from microorganisms, lower eukaryotes, animals, higher plants and marine organisms are now well documented. This book provides an easy-to-read overview of natural products. It includes twelve chapters covering most of ..."
"Mit fächerübergreifenden Themen und ProjektangebotenBroschiertes BuchChemie plus gehört zu einem neuen Lehrwerkverbund für den mathematischen und naturwissenschaftlichen Unterricht an Gymnasien. Mit seinen fachübergreifenden Bezügen und Angeboten für projektorientiertes Arbeiten eignet sich das Lehrwerk hervorragend für einen handlungs- und zugleich lernzielorientierten Unterricht. Chemie plus setzt moderne didaktische Erkenntnisse kons ..."