Vegetarian India(1st Edition) A Journey Through the Best of Indian Home Cooking: A Cookbook by MadhurJaffrey Hardcover, 448 Pages, Published 2015 by Knopf ISBN-13: 978-1-101-87486-8, ISBN: 1-101-87486-4
"No one knows Indian food like Madhur Jaffrey. For more than forty years, the godmother of Indian cooking ("The Independent on Sunday") has introduced Western home cooks to the vibrant cuisines of her homeland. Now, in "Vegetarian India: A Journey Through the Best of Indian Home Cooking, " the seven-time James Beard Award winning author shares the delectable, healthful, vegetable- and grain-based foods enjoyed around the Indian subcontin ..."
Climbing the Mango Trees(Reprint) A Memoir of a Childhood in India by MadhurJaffrey Paperback, 320 Pages, Published 2007 by Vintage Mobipocket_Ebook ISBN-13: 978-1-4000-7820-2, ISBN: 1-4000-7820-2
"A Vintage Shorts Travel Selection Before she was a seven-time James Beard Award-winning cookbook author, or a Berlinale star, Madhur Jaffrey was a little girl growing up in an India in transition. In this selection from her acclaimed autobiography, Climbing the Mango Trees, she shares her food memories from one of the most turbulent times in modern history. As Partition split her country in half, everything changed for young Madhur ..."
Simple Indian Cookery by MadhurJaffrey Paperback, 128 Pages, Published 2007 by Bbc Books International Edition ISBN-13: 978-0-563-52183-9, ISBN: 0-563-52183-X
"In Simple Indian Cookery, Madhur Jaffrey reveals how easy it is to bring the flavors of India into your home. With 40 recipes, featuring step-by-step instructions and clear color photos, even novices can cook a wide range of authentic Indian fare. Add spice to your life with Goan Prawn Curry or Tarka Dal, or try popular favorites like Chicken Tikka Masala, Rogan Josh, or Lamb Madras. There are also more elaborate dishes, like Creamy Chi ..."
Curry Easy Vegetarian by MadhurJaffrey Hardcover, 352 Pages, Published 2014 by Ebury Press ISBN-13: 978-0-09-194947-1, ISBN: 0-09-194947-5
"Madhur Jaffrey is the queen of curries and the world authority on Indian Food, having published over 15 cookbooks on the subject over the last 40 years. Following on from her bestselling cookbook, Curry Easy, Madhur is back with a beautiful new cookbook, Vegetarian Curry Easy. Offering over 200 brand new and simply delicious recipes, Madhur cooks a tantalising, mouth-watering array of meat-free dishes and proves, yet again, how easy it ..."
"India is particularly rich in colourful folklore. These stories, told by parents to their children for many generations, make a rich and dazzling collection of mythological tales drawn from a great heritage of Hindu epics - from the life of the great god Krishna to how the monkey god Hanuman helped defeat the Demon King Ravan and a host of other magical and spectacular creatures. The stories are arranged according to the sequence of the ..."
100 Essential Curries (My Kitchen Table) by MadhurJaffrey Paperback, 208 Pages, Published 2013 by Ebury Press Kindle Ebook ISBN-13: 978-0-09-194052-2, ISBN: 0-09-194052-4
"A diverse selection of delicious curries, from the world authority on Indian foodMadhur Jaffrey has collected 100 curry recipes from dals to biryanis, vegetarian to meat, simple and elaborate. Everybody loves a curry, and this book has a recipe to suit every taste. Includes dual measures."
"If you have always believed that long slow preparation is essential to Indian food, this recipe book will make you think again. The world's favourite author on Indian cooking, Madhur Jaffrey, provides over 75 recipes for great Indian dishes, most of which can be prepared and cooked in 30 minutes or less. It includes quick recipes for every course - from soups and starters such as Gingery Cauliflower Soup to main courses such as Lamb wit ..."
Far Eastern Cookery(1st Edition) by MadhurJaffrey Paperback, 304 Pages, Published 1989 by Bbc Consumer Publishing ISBN-13: 978-0-563-21364-2, ISBN: 0-563-21364-7
"Wonderful recipes, step-by-step guidance and personal anecdotes from one of the world's favourite cooks. Includes all the guidance you need on ingredients and techniques."
Seasons of Splendour(2nd Edition) Tales, Myths, and Legends of India (A Puffin Book) by MadhurJaffrey, Michael Foreman Paperback, 192 Pages, Published 1987 by Puffin Mobipocket_Ebook ISBN-13: 978-0-14-034699-2, ISBN: 0-14-034699-6
"India is particularly rich in colourful follore. These stories, told by parents to their children for many generations, make a rich and dazzling collection of mythological tales drawn from a great heritage of Hindu epics - from the life of the great god Krishna to how the monkey god Hanuman helped defeat the Demon King Ravan and a host of other magical and spectacular creatures. The stories are arranged according to the sequence of the ..."
Seasons of splendour(1st Edition) Tales, myths, & legends of India by MadhurJaffrey, Michael Foreman Hardcover, 128 Pages, Published 1985 by M. Joseph ISBN-13: 978-0-907516-58-3, ISBN: 0-907516-58-0
"A collection of traditional tales about gods and heroes in Hindu mythology, aranged in sequence as they might be told at religious festivals during the course of a Hindu calendar year."
From Curries to Kebabs(Reprint) Recipes from the Indian Spice Trail by MadhurJaffrey Hardcover, 356 Pages, Published 2018 by Echo Point Books & Media ISBN-13: 978-1-63561-075-8, ISBN: 1-63561-075-3
"As Indians immigrated to different countries, they brought with them ingredients and cooking techniques that resulted in countless delicious hybrids of classic dishes. In this groundbreaking cookbook, bestselling author Madhur Jaffrey illustrates the evolution of curry and its close relative, the kebab, throughout Asia and eastern Africa. Featuring more than 100 enticing recipes, this volume includes not only the finest dishes from Indi ..."
From Curries to Kebabs(Reprint) Recipes from the Indian Spice Trail by MadhurJaffrey Paperback, 356 Pages, Published 2018 by Echo Point Books & Media ISBN-13: 978-1-63561-797-9, ISBN: 1-63561-797-9
"As Indians immigrated to different countries, they brought with them ingredients and cooking techniques that resulted in countless delicious hybrids of classic dishes. In this groundbreaking cookbook, bestselling author Madhur Jaffrey illustrates the evolution of curry and its close relative, the kebab, throughout Asia and eastern Africa. Featuring more than 100 enticing recipes, this volume includes not only the finest dishes from Indi ..."
Climbing the Mango Trees(Updated) A Memoir of a Childhood in India by MadhurJaffrey Paperback, 303 Pages, Published 2006 by Ebury ISBN-13: 978-0-09-190893-5, ISBN: 0-09-190893-0
"'I was born in a sprawling house by the Yamuna River in Delhi. When I was a few minutes old, Grandmother welcomed me into the world by writing "Om", which means "I am" in Sanskrit, on my tongue with a little finger dipped in honey. When the family priest arrived to draw up my horoscope, he scribbled astrological symbols on a long scroll, and set down a name for me, Indrani, or "queen of the heavens". My father ignored him completely and ..."
Climbing the Mango Trees(1st Edition) A Memoir of a Childhood in India by MadhurJaffrey Hardcover, 320 Pages, Published 2006 by Knopf Deckle Edge ISBN-13: 978-1-4000-4295-1, ISBN: 1-4000-4295-X
"Today’s most highly regarded writer on Indian food gives us an enchanting memoir of her childhood in Delhi in an age and a society that has since disappeared.Madhur (meaning “sweet as honey”) Jaffrey grew up in a large family compound where her grandfather often presided over dinners at which forty or more members of his extended family would savor together the wonderfully flavorful dishes that were forever imprinted on Madhur’s palate. ..."
"Carefully worked out for American cooks in American kitchens, Madhur Jaffrey's classic An Invitation to Indian Cooking demonstrates how varied, irresistible, and inexpensive Indian cooking can be and how easily you can prepare authentic dishes at home. There is no other book on Indian cooking as persuasive as this "invitation" from award-winning cookbook author Madhur Jaffrey.Focusing on the flavorful cooking of her native Delhi, Jaffre ..."
Robi Dobi(Updated) The Marvellous Adventures of an Indian Elephant by MadhurJaffrey, Amanda Hall Paperback, 76 Pages, Published 1998 by Pavilion Books ISBN-13: 978-1-86205-160-7, ISBN: 1-86205-160-7
"An Indian elephant befriends a mouse, a butterfly, and a parrot, and together they have many adventures."
Robi Dobi(1st Edition) The Marvellous Adventures of an Indian Elephant by MadhurJaffrey, Amanda Hall Hardcover, 64 Pages, Published 1997 by Chrysalis Books ISBN-13: 978-1-85145-409-9, ISBN: 1-85145-409-8
"An Indian elephant befriends a mouse, a butterfly, and a parrot, and together they havemany adventures."
"Collection of traditional tales about gods and heroes in Hindu mythology, arranged in sequence as they might be told at religious festivals during the course of a Hindu calendar year."
Far Eastern Cookery by MadhurJaffrey Hardcover, 304 Pages, Published 1989 by Bbc Books ISBN-13: 978-0-563-21365-9, ISBN: 0-563-21365-5