Login | Sign Up | Settings | Wish List

 



Searching ...
0 %





Wines of the Southern Hemisphere(1st Edition)
The Complete Guide
by Mike Desimone, Jeff Jenssen, Michel Rolland
Hardcover, 592 Pages, Published 2012 by Sterling Epicure
Deckle Edge
ISBN-13: 978-1-4027-8625-9, ISBN: 1-4027-8625-5






Red Wine
The Comprehensive Guide to the 50 Essential Varieties & Styles
by Kevin Zraly, Mike Desimone, Jeff Jenssen
Hardcover, 288 Pages, Published 2017 by Sterling Epicure
ISBN-13: 978-1-4549-1823-3, ISBN: 1-4549-1823-3

"Winner of the Gourmand International Award for Best Drinks Book!The definitive compendium for all lovers of red wine, written by bestselling authors Kevin Zraly and the World Wine Guys. Award-winning authors Kevin Zraly and the World Wine Guys tell the story of red wine, grape by grape, revealing the vast world of the 50 essential varieties and styles—from Agiorgitiko to Zinfandel—that you should know. All your favorites are here: Caber ..."






Wines of California, Special Deluxe Edition
by Mike Desimone, Jeff Jenssen, Michael Mondavi, Kevin Zraly
Hardcover, 304 Pages, Published 2015 by Sterling Epicure
Special Edition
ISBN-13: 978-1-4549-1782-3, ISBN: 1-4549-1782-2

"From Napa and Sonoma to Santa Barbara and the South Coast, this definitive guide takes a lush, in-depth look at California winemaking, geography, and history. World Wine Guys Mike DeSimone and Jeff Jenssen have gathered the most up-to-date information on the Golden State's wine-growing regions, from Mendocino to San Diego, including detailed listings of outstanding producers and their best vintages. Biographical sidebars profile legenda ..."






Wines of California
The Comprehensive Guide
by Mike Desimone, Jeff Jenssen, Michael Mondavi, Kevin Zraly
Hardcover, 592 Pages, Published 2014 by Sterling Epicure
Deckle Edge
ISBN-13: 978-1-4549-0448-9, ISBN: 1-4549-0448-8

"This book offers an unparalleled look into Calafornian winemaking, history and geography. It includes winery profiles and tasting notes, winemaker interviews and recipe and food pairings. Itfeatures a foreword by Michael Mondavi and preface by Kevin Zraly-two of the most powerful names in wine today. From Napa and Sonoma to Modesto and Calaveras, take an unparalleled look into California winemaking, history and geography. 'World Wine Gu ..."






Wines of the Southern Hemisphere
The Complete Guide
by Mike Desimone, Jeff Jenssen
Published 2012
ISBN-13: 978-1-4027-9388-2, ISBN: 1-4027-9388-X






The Fire Island Cookbook
by Mike Desimone, Jeff Jenssen
192 Pages, Published 2012 by Simon And Schuster
ISBN-13: 978-1-4516-3294-1, ISBN: 1-4516-3294-0

"5. To assemble, place 5 or 6 zucchini strips in the center of each plate. Drizzle with lemon caper butter. Top each plate of zucchini with a tuna steak. WINE: Sartori di Verona Ferdi GARGANEGA;VERONA, VENETO, ITALY flavored white."






Summer Menus from the Fire Island Cookbook
by Mike Desimone, Jeff Jenssen
32 Pages, Published 2012 by Atria/Emily Bestler Books
ISBN-13: 978-1-4767-0390-9, ISBN: 1-4767-0390-6

"Atria Books was launched in April 2002 by publisher Judith Curr as a new hardcover and paperback imprint within Simon ... The first book published under the Atria name, The Right Words at the Right Time by Marlo Thomas, became an instant #1 New York Times bestseller, and since then Atria has gone on to publish more than 200 New York Times bestsellers. ... Kate Morton, Jodi Picoult, Sister Souljah, Brad Thor, Jennifer Weiner, Lauren ..."

All Authors

Jeff Jenssen

Mike Desimone

Kevin Zraly

Mike Desimone Jeff Jenssen By Michel Rolland

Michael Mondavi


All Bindings

Hardcover

Unknown


All Editions

1st Edition

Other


All Years

2017

2015

2014

2012