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  | | Camino Ingles(3rd Edition) A Coruna and Ferrol to Santiago De Compostela (Pilgrim Guides to Spain) by John Walker Paperback, 50 Pages, Published 2010 by Confraternity Of St James ISBN-13: 978-1-906364-15-1, ISBN: 1-906364-15-X |
 | | The Autodesk File(3rd Edition) Bits of History, Words of Experience by John Walker Paperback, 530 Pages, Published 1989 by Que Pub ISBN-13: 978-0-934035-63-7, ISBN: 0-934035-63-6 "Founders recount the genesis, evolution, and history of this CAD software publisher. No bibliography. Published by New Riders Publishing, distributed by Que. Annotation copyright Book News, Inc. Portland, Or." |
 | | The Rhyming Dictionary of the English Language(3rd Edition) In which the Whole Language is Arranged According to Its Terminations : with an Index of Allowable Rhymes by John Walker, Lawrence H. Dawson, Michael Freeman Hardcover, 558 Pages, Published 1983 by Routledge ISBN-13: 978-0-7100-9306-6, ISBN: 0-7100-9306-3 "Kua'su s. Bu'chu |, A small E. African gnat or midge. Oak'enshaw s. A little oak- wood. (Bucku). Skaw s. A low cape; a ness. ... Lulu s. (Slang) A thing or person that is remarkable, wonderful, etc. Mor phew s. A skin eruption. Yin cm v. . andi." |
 | | MyLab Hospitality with Pearson eText -- Access Card -- for Exploring the Hospitality Industry(3rd Edition) by John R. Walker, Inc. Pearson Education, Pearson Education Staff, Josielyn T. Walker Misc. Supplies, 656 Pages, Published 2015 by Pearson ISBN-13: 978-0-13-410485-0, ISBN: 0-13-410485-4 " NOTE: Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of Pearson's MyLab& Mastering products exist for each title, and registrations are not transferable. To register for and use Pearson's MyLab & Mastering products, you may also need a Course ID, which your instructor will provide. Used books, rentals, and purchases made outside of Pearson If purchasing or renting from companies o ..." |
 | | Exploring the Hospitality Industry(3rd Edition) by John R. Walker, Josielyn T. Walker Paperback, 384 Pages, Published 2015 by Prentice Hall ISBN-13: 978-0-13-376277-8, ISBN: 0-13-376277-7 "For Introduction to Hospitality courses Exploring the Hospitality Industry helps readers advance in their careers by giving them a broad foundation of hospitality industry knowledge presented in a lively, visually appealing, engaging manner. The emphasis is on the people, companies, and positions that make up the hospitality industry today, and the focus on sustainability includes case studies on practitioners and corporations that ..." |
 | | Introduction to Hospitality Management(3rd Edition) by John R. Walker, Hillary Michaud, Qiu Zhou Hardcover, 704 Pages, Published 2009 by Prentice Hall ISBN-13: 978-0-13-506138-1, ISBN: 0-13-506138-5 "Capturing the flavor and breadth of the industry, Introduction to Hospitality Management, 3/e, explores all aspects of the field including: travel and tourism; lodging; foodservice; meetings, conventions and expositions; and leisure and recreation. Devoting six chapters to management, the book focuses on hospitality and management and uses first-person accounts, corporate profiles and industry morsels to foster a student’s appreciation ..." |
 | | ART IN THE AGE OF MASS MEDIA - Third Edition(3rd Edition) by John Albert Walker Paperback, 224 Pages, Published 2001 by Pluto Press ISBN-13: 978-0-7453-1744-1, ISBN: 0-7453-1744-8 |