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Books by József Deák
  | | Microbiology of Thermally Preserved Foods Canning and Novel Physical Methods by Tibor Deak, Jozsef Farkas Paperback, 334 Pages, Published 2012 by Destech Publications, Inc ISBN-13: 978-1-60595-033-4, ISBN: 1-60595-033-5 "While introducing the principles and processes of industrial-level food canning, the volume clarifies the effects of microorganisms, their ecology, fate, and prevention in canning operations, as well as in other thermal processing techniques, such as aseptic packaging. It covers microbial spoilage and detection for vegetables, fruits, milk, meat and seafood from the raw food materials through individual unit operations, facility sanitat ..." |
 | | A munkáshatalomért! by Ilona Bártfai, Mihály Bende, Nándor Csiffáry, József Deák, Anikó Fűrészné Molnár, Lajos Gecsényi, György Gergely, Géza Gordos, Mlakár Erzsébet Herczigné 205 Pages, Published 1979 ISBN-13: 978-963-7631-18-4, ISBN: 963-7631-18-6 |
 | | Libraries in the early 21st century, volume 1 An international perspective by Ravindra N. Sharma , Ifla Headquarters 408 Pages, Published 2012 by Walter De Gruyter ISBN-13: 978-3-11-027063-1, ISBN: 3-11-027063-3 |
 | | Embodying Democracy Electoral System Design in Post-Communist Europe by Sarah Birch , F. Millard , M. Popescu , K. Williams 241 Pages, Published 2002 by Springer ISBN-13: 978-1-4039-1424-8, ISBN: 1-4039-1424-9 |
 | | Who's Who in the Socialist Countries of Europe A Biographical Encyclopedia of More Than 12,600 Leading Personalities in Albania, Bulgaria, Czechoslov by Juliusz Stroynowski Hardcover, 1,367 Pages, Published 1989 by K G Saur Verlag Gmbh & Co ISBN-13: 978-3-598-10636-1, ISBN: 3-598-10636-X |
 | | Environmental Earth Sciences Ser. Thermal and Mineral Waters : Origin, Properties and Applications by Werner Balderer , Adam Porowski , Hussein Idris , James W. Lamoreaux 135 Pages, Published 2014 by Springer Science & Business Media ISBN-13: 978-3-642-28824-1, ISBN: 3-642-28824-3 |